Make it gluten-free
<img src="http://images.mid-day.com/images/images/2024/aug/Modak-Suman_e.jpg" alt="" width="1280" height="720" />
Elevate celebrations with wholesome modaks by nutritionist Suman Agarwal. Think traditional recipes in three variants: sattu, almond, and kaju kesar. Perfect for indulgence or truly memorable gifting. &gt;&gt;&gt; Mishtaa Price: Rs 625 onwards To order: 8291887681
Make it colourful
<img src="http://images.mid-day.com/images/images/2024/aug/Modak-ghee_e.jpg" alt="" width="1280" height="720" />
Mayur Golatkar has long cherished the tradition of ukadiche modak in his family, especially during Sankashti and <a href="https://www.mid-day.com/mumbai/mumbai-news/article/ganesh-chaturthi-2024-dates-timings-significance-rituals-of-vinayak-chaturdashi-puja-23382333" target="_blank" rel="none noopener">Ganesh Chaturthi</a>. During the COVID-19 enforced pandemic, he blended tradition with creativity birthing modaks in various flavours such as gulkand, chocolate, mango, and nachani. His innovative approach to the traditional recipe is sure to inspire your own culinary adventures. &gt;&gt;&gt; Mayur Golatkar Price: Rs 32 per piece onwards To order: 9892904458
Make it modern
<img src="http://images.mid-day.com/images/images/2024/aug/Anjeer_e.jpg" alt="" width="1280" height="720" />
This passionate homegrown brand celebrates <a href="https://www.mid-day.com/lifestyle/food/article/heritage-cookbooks-how-these-mumbaikars-are-preserving-indias-culinary-legacy-through-family-recipes-23374559" target="_blank" rel="none noopener">heritage recipes</a> with quality ingredients. &nbsp;Their modak version of anjeer pedha and karanji bonbons are to die for. From savoury thalipeeth and roasted pohe chivda to puranpoli lites, crackling besan barfi, and orange nankhatai, their artisinal offerings add a refreshing touch to any celebration. The variety is sure to pique your interest and add an element of surprise to the naivedya platter. &gt;&gt;&gt; Hatti &amp; Giraffe&nbsp; Price: Rs 280 onwards To order: hattiandgiraffe.com
Make it wholesome
<img src="http://images.mid-day.com/images/images/2024/aug/Ganpati-Food_e.jpg" alt="" width="1280" height="720" />
Celebrate Ganpati with a curated grazing table and platters on the go from I&rsquo;m Wholesome. Their menu features a delightful array of mini layered cheese cups, chaat cups, bite-sized appetisers, refreshing beverages, and mini desserts. Choose a full-fledged grazing table setup or opt for delivery in an elegant disposable pink platter adorned with seasonal flowers, enhancing your festive gatherings with style&nbsp; and flavour. &gt;&gt;&gt; I&rsquo;m Wholesome Price: Rs 599 onwards To order: 9321838714
Make it like aajji&rsquo;s
<img src="http://images.mid-day.com/images/images/2024/aug/Thane-modak_e.jpg" alt="" width="1280" height="720" />
Veteran photojournalist Pravin Kajrolkar and his spouse Nandini have built a reputation for stellar ukdiche modak and karanjya. Crafted with organic jaggery, dry fruit powders, and wellness-focused ingredients, their treats delight the palate. They also have a variety of sugar-free, dry-fruit, and millet laddus&mdash;including nachni, jowar, bajri, and saptadhanya&mdash;many of which are shipped to the USA, London, and Dubai. &gt;&gt;&gt; Nandini Dryfruits Ladoo and Homemade Chocolates Price: Rs 700 per kg onwards To order: 8082441322

Add a touch of health to festivities with these brands that started from home kitchen

Ganesh Chaturthi 2024: Bappa’s wish list

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Ganesh Chaturthi 2024: Bappa’s wish list

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