Under the Tuscan sun
Chef Rajshri Gupta opens the doors of her dreamy Andheri villa to foodies who want to try anew cuisine. We signed up for aMediterranean experience, and hereu2019s how it went
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Thereu2019s nothing like a sumptuous home- cooked meal to draw everyone to the table. Chef Rajshri Gupta has been hosting intimate dinner experiences for friends at her Greek- themed kitchen for over a decade. But it wasnu2019t until recently that a guest suggested she invite foodies outside her social circle to enjoy the experience. u201c While itu2019s about food, itu2019s also to do with the decor, company, the aesthetics and the rituals surrounding the meal. I wanted to offer an experience,u201d says Gupta about Beyond Dining.
Her words hit home when we swing by for a Mediterranean meal ( R 3,000). The experience begins at the door of her three- storied Tuscan- inspired villa in Andheri west.
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