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Toast of the town
Updated On: 07 May, 2019 07:08 AM IST | | The Guide Team
A fine dine's latest outpost in Colaba celebrates their classics, but brings 30 new dishes to the table
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Thai food has embraced culinary influences from other Asian countries, which is one of the reasons why the cuisine is adored in India,” says Manar Kaewtae, the corporate executive chef for Nara Thai worldwide, while talking about their new outlet in Colaba.
The restaurant that is already creating a buzz among city foodies comes with the promise of great food as it celebrates established favourites from their BKC outlet, like their toothsome crepe cakes. But this menu also features 30 new dishes created by chef Artittayathon Jantaso.
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