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mid-day turns 40: How we came to eat, watch and celebrate
Updated On: 28 June, 2019 07:00 AM IST | | The Guide Team
The best of trends across four decades that turned food, music, health, and literature on the head thanks to the talent of local visionaries, mapped and dissected in this section
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Chindian cuisine becomes a force to reckon with
In 1984, when veteran restaurateur Nelson Wang opened China Garden in Kemps Corner, it changed eating out in Mumbai. It was the first of its kind — the only fancy diner outside of a five-star.
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