Of truffles and gingerbread: Three Christmas sweets you can make in an hour

Updated On: 24 December, 2022 06:38 PM IST | Mumbai | Ainie Rizvi

Among all the patisserie arts, making sugar based sweets is especially tricky. Fret not! We have scouted a city based pastry champion to make your candy making adventures smooth

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Foster the Christmas vibe with savory candies. Photo courtesy: Chef Dean Rodrigues

Let’s not sugarcoat the fact that making candies is a challenge. With Christmas just around the corner, acing a batch of candies will serve you two purposes: Add sweetness to your gift hampers and boost your dinner table with savory goodies. But, of all the patisserie arts, making sugar-based sweets is especially tricky. Fret not! We have scouted a city-based pastry champion to ease your candy-making adventures.

Pastry Chef Dean Rodrigues in his element. Photo courtesy: Dean Rodrigues